1. The Big Green-ini
Like paninis? Well, you are going to love this combination of olive ciabatta bread, basil pesto sauce, kale, and sprouts.
2. Green Goddess Smoothie
Photo by Kathryn Stouffer
The only green ingredient is spinach. The rest of the smoothie is packed with yummy tropical fruits and coconut milk.
3. Thai Green Curry With Chicken
Photo by Kelda Baljon
Forget the takeout. Try this easy Thai curry recipe that requires just a few ingredients and one pan.
4. Apple-Citrus Quinoa Salad
Photo by Becky Hughes
The recipe you need when you’re hungry for a nutritious salad, and all you have in your fridge are apples, quinoa, and salad.
5. Mint Cookies N’ Cream Brownie Pie
Photo by Wendy Zhou
Minty. Chocolatey. Gooey. This revolutionary brownie pie will be your new favorite dessert. Bonus: the recipe is so simple.
6. Baked Egg in an Avocado
Photo by Lauren Feld
Save yourself the trouble of washing a pan and cook your egg in an avocado instead.
7. Creamy Avocado Pesto Sauce
Photo by Mulin Xiong
Spoiler: the recipe is also vegan. Ditch the heavy cream used in most Alfredo pasta sauces and use avocado instead.
8. Kale Chips
Photo by Sarah Wilson
Here’s a fun way to eat your vegetables. Kale chips are crunchy, salty, and full of a delicious veggie flavor.
9. Honey-Sriracha Roasted Brussels Sprouts
Photo by Maggie Gorman
Sweet, spicy, and full of flavor. Upgrade your roasted brussels sprouts with this trendy recipe.