Know what wines go with backyard BBQ. (Serious Eats)

Harvard students create cake in a can, MIT students make an ice cream printer.  (Tech Crunch)

The greatest debate of all: smooth versus chunky peanut butter. (Huffington Post)

23 popsicles that will get you drunk. (Buzzfeed)

Data cuisine: you’ll eat what you are. (Paste Magazine)

You might soon have to pay for restaurant reservations. (New York Magazine)

Don’t worry: you won’t have to eat kale anymore because a shortage is imminent. (Thrillist)

All Weird Al’s food songs and videos. (Bon Appétit)

Restaurants serve phone chargers so customers can Instagram. #eeeeeats. (The Daily Meal)

9 college-town foods so good you’ll want to transfer schools. (Her Campus)