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Lifestyle

8 #SpoonFeed Sandwiches That are Lunch Goals

Lunch is a little underappreciated. You’re either in between classes, feeling slighty guilty for leaving the office, eating leftovers from last night’s dinner, or you forget all together. These #SpoonFeed sandwich photos of the week are here to tell you your lunch needs a little love.

A photo posted by @culinaryenthusiast on Aug 15, 2015 at 7:59am PDT

Truly a sight for sore eyes. Because you should know, here’s how to build a better sandwich.

Behold, another thing to make with artichoke besides the classic spinach dip.

Crusty bread is everything. In case you didn’t know, everything worth eating comes on bread.

A photo posted by FOMO FOOD (@fomofood) on Aug 13, 2015 at 8:21am PDT

The Italian deli is the Mecca of sandwich shops. What kind of deli are you?

A photo posted by Erika (@foodandfrenchies) on Aug 12, 2015 at 8:54am PDT

It’s clearly the crispy bacon that makes this sandwich. Here’s how you should cook your bacon.

A photo posted by Watch Me Eat (@foodcapades) on Aug 10, 2015 at 8:16am PDT

We didn’t think Smorgasburg could get any better, until we saw this sandwich.

This sandwich is called the Dirty Bird and it is for sure dirty in all the right ways. Here’s how to wrap that sandwich like a pro.

A photo posted by @snack_stack on Aug 10, 2015 at 3:13pm PDT

We see you, dill cream sauce, we see you. It’s always good to spice up your life.

See, now you’ll never have a boring lunch again. Because we never skimp on lunch, check out our Instagram.

Analiese currently lives in Los Angeles. By day, she is a marketing communication manager for a software consulting company. Outside of work, it’s all about food. Analiese is the founder behind The Bacon Princess, a blog dedicated to gluten-free, dairy-free, and oftentimes Paleo recipes.Analiese also writes for a number of other publications. She is a Senior Writer & Photographer and Marketing Coordinator for NOBREAD, a National Contributor for Spoon University, and a Freelance Writer with Tastemade and Foodbeast.Her recipes have been featured on Huffington Post, Buzzfeed Food, Brit + Co, Foodgawker, Tastespotting, Daily Fit Fix, Paleo Grubs, The Primitive Palate, and more. Over it all, she loves defying the odds and making (and eating) gluten and dairy-free foods that still taste great.