Autumn is the perfect time to binge on sweet potatoes, squash, pumpkins, and apples. You’ll definitely want to make the most of these fruits and vegetables while they’re in season, and one unconventional way of doing this is through hummus. While these hummus recipes are good for any time of year, they’re definitely going to taste best in the autumn when the main ingredients are in season.
1. Butternut Squash Hummus
Photo courtesy of thehealthymaven
Up your fall game with this butternut squash hummus recipe.
2. Sweet Potato Hummus
Photo by Kimberly Buesser
Sweet potato hummus is a lot healthier than sweet potato fries, and some may even say it’s tastier. Use this recipe and find out for yourself.
3. Maple Cinnamon Hummus
Photo courtesy of hummusapien.com
Have this maple cinnamon hummus for dessert all day, every day, any time of the day.
4. Beet Hummus
Photo by Paige Twombly
#SpoonTip: Peel and cut your beets in the sink to avoid staining.
5. Caramelized Onion Hummus
Photo by Casey Carr
This caramelized onion hummus is so good you won’t even care about how onion-y your breath smells after.
6. Pumpkin Spice Hummus
Photo courtesy of tablefortwoblog.com
This pumpkin spice hummus is going to make you forget all about Starbuck’s pumpkin spice latte.
7. Apple Spice Hummus
Have a bunch of leftover apples from apple picking? Use them to make this apple spice hummus.