Lifestyle
3 Gourmet Croissants You Can Make With Your Leftover Halloween Candy
After you and your roommate have had more candy than you can fathom, treat yourselves to something a little more gourmet with your leftover sweets. These croissant recipes will make regular Halloween candy a thing of the past (and make you look like an experienced pastry chef) #success.
Bananas for Reese's Croissants
- Prep Time: 10 minutes
- Cook Time: 9-12 minutes
- Total Time: 22 minutes
- Servings: 8 croissants
- Easy
Ingredients
- 1 tube Pillsbury crescent rolls
- 2 bananas, sliced
- 10 Mini Reese's, chopped
Step 1
Preheat oven to 375ºF. Spray pan with non-stick cooking spray.
Step 2
Unroll Pillsbury crescent roll dough and place on greased pan.
Step 3
Place banana and a handful of Reese’s onto the wider end of the crescent roll.
Step 4
Roll up from wider end to narrower end. Place croissants in oven until golden brown.
Caramel Apple Croissants
- Prep Time: 10 minutes
- Cook Time: 9-12 minutes
- Total Time: 22 minutes
- Servings: 8 croissants
- Easy
Ingredients
- 1 tube Pillsbury crescent rolls
- 1 large apple, sliced
- 10 Rolos, chopped
Step 1
Preheat oven to 375ºF. Spray pan with non-stick cooking spray.
Step 2
Unroll Pillsbury crescent roll dough and place on greased pan.
Step 3
Place apple and a handful of Rolos onto the wider end of the crescent roll.
Step 4
Roll up from the wider end to the narrower end. Place croissants in oven until golden brown.
Un-brie-lievable Croissants
- Prep Time: 10 minutes
- Cook Time: 9-12 minutes
- Total Time: 22 minutes
- Servings: 8 croissants
- Easy
Ingredients
- 1 tube Pillsbury crescent rolls
- 8 tablespoon blueberry jam
- 1/2 cup brie cheese
- 8 Hershey's Kisses, chopped
Step 1
Unroll Pillsbury Crescent Roll dough and place on greased pan.
Step 2
Spread blueberry jam onto unrolled crescent roll. Place brie cheese and a handful of Hershey’s Kisses onto the wider side of the crescent roll.
Step 3
Roll up from wider end to narrower end. Place croissants in oven until golden brown.