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21 of November’s Best #SpoonFeed Photos

These monthly roundups are always amazing but terrible at the same time. Amazing because the food porn is on fleek and terrible because you guys are seriously ridic making it nearly impossible to choose the winners. Well, here is what we came up with as the top #SpoonFeed pics from November. Bow down.

A photo posted by carrie (@_carrie_louise_) on Nov 1, 2015 at 12:13pm PST

Pumpkin pie cheesecake with bourbon pecan caramel sauce on an Oreo crust? Is this even real?

A photo posted by C.s.C. (@breadbunnie) on Nov 11, 2015 at 4:06pm PST

When in doubt, waffle everything.

So extravagant. So amazing. V important: Which candy are you?

A photo posted by Karina (@cafedelites) on Nov 13, 2015 at 11:18am PST

Wondering what it would be like to live inside these pillowy garlic parmesan browned butter mashed potatoes.

A photo posted by Chelsweets (@chelsweetsnyc) on Nov 17, 2015 at 4:51am PST

Caramel macchi cupcakes > caramel macchiatos. Either way, time to admit your coffee addiction.

A photo posted by Sabrina (@cookingatsabrinas) on Nov 22, 2015 at 7:11pm PST

The fried sage is clutch tho. Eat up, sage can improve your health.

Brb going to become a beekeeper so we can have access to dope honey all the time. Didn’t you know? Honey is art.

Cheetos, the best damn condiment there is.

Candied ginger cookies, just in time for December.

A photo posted by Jen Balisi (@indulgenteats) on Nov 15, 2015 at 5:27pm PST

It’s healthy cuz it has kale. Let’s go with that.

A photo posted by NOBREAD (@nobread) on Nov 3, 2015 at 5:08pm PST

It’s like the Michelin man of ice cream cones and we kinda dig it.

A photo posted by @instafung on Nov 28, 2015 at 9:22am PST

Put an egg on anything and we’ll eat it for breakfast.

A photo posted by NY Foodie (@ny.foodie) on Nov 5, 2015 at 6:39am PST

Feeling healthy AF with this yogurt-goja bowl with açai, bananas, granola, strawberries, goji berry, pomegranate, hemp seeds and Greek yogurt.

A photo posted by Karen Tran (@karentran_sf) on Nov 17, 2015 at 3:19pm PST

Don’t you put pâté on your cold cut sandwich? @karentran_sf does.

A photo posted by Locals Only (@localsonly) on Nov 5, 2015 at 2:20pm PST

Ball so hard.

Gonna need about three mouths for this double waffle turkey sandwich featuring mashed potatoes, stuffing, and bacon. Because bacon.

A photo posted by Whitney Bond (@whitneybond) on Nov 29, 2015 at 11:28am PST

Seriously re-evaluating our lives because nothing we cook is ever this pretty. Avo is bae.

Casual lobster claw.

A photo posted by Dara (@skinnypignyc) on Nov 19, 2015 at 7:33am PST

#Health. Well, minus the bacon of course.

Noodle game strong.

A photo posted by TomTom’s Food (@tomtomsfood) on Nov 25, 2015 at 11:11am PST

Barbecue sauce has literally never looked so sensual.

Hooo boy. That’s some good stuff. Now follow us on Instagram to watch us try and be as awesome.

Analiese currently lives in Los Angeles. By day, she is a marketing communication manager for a software consulting company. Outside of work, it’s all about food. Analiese is the founder behind The Bacon Princess, a blog dedicated to gluten-free, dairy-free, and oftentimes Paleo recipes.Analiese also writes for a number of other publications. She is a Senior Writer & Photographer and Marketing Coordinator for NOBREAD, a National Contributor for Spoon University, and a Freelance Writer with Tastemade and Foodbeast.Her recipes have been featured on Huffington Post, Buzzfeed Food, Brit + Co, Foodgawker, Tastespotting, Daily Fit Fix, Paleo Grubs, The Primitive Palate, and more. Over it all, she loves defying the odds and making (and eating) gluten and dairy-free foods that still taste great.