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11 Hybrid Food Creations You Need to Try ASAP

This article is written by a student writer from the Spoon University at Western chapter.

And you thought Croctopus was cool. Since the recent invention of the Cronut, hybrid food creations have been testing the limits all over town. Here is your ultimate guide to the most outrageous hybrid food combos out there that you gotsta try.

Lets just say these marriages will make Beyoncé and Jay-Z look average.

1. The Cronut

hybrid food

Photo courtesy of Grubstreet

Croissant + Donut = fluffy flaky goodness. Founded by NYC-based chef Dominique Ansel.

2. The Cookie Shot

hybrid food

Photo by Helena Lin

Chocolate Chip Cookie + Vanilla Milk = my kind of shot.

3. Cinnamon Roll Pancakes

hybrid food

Photo courtesy of @Males_Thoughts on Twitter

Cinnamon Rolls + Pancakes = your newest brunch feature.

4. Ramen Burger

hybrid food

Photo courtesy of kellysiewcooks.com

Ramen Noodles + Hamburger = the best of both hemispheres.

5. Churro Ice Cream Sandwich

hybrid food

Photo courtesy of @tipsystatistic on imgur.com

Churros + Ice Cream = crispy creamy heaven. Taken to a whole new level by Churro Borough in Los Angeles, CA.

6. Chip Chicken

hybrid food

Photo courtesy of @nniesnomsblog on food.com

Potato Chips + Chicken = the perfect addition to any potluck.

7. Sushirrito

hybrid food

Photo courtesy of sushirrito.com

Sushi + Burrito = just yuuuuuum.

8. Dorito Sticks

hybrid food

Photo courtesy of popsugar.com

Doritos + Mozzarella Sticks = why stop at mozza sticks?

9. Paffles

hybrid food

Photo courtesy of savorynothings.com

Pumpkin Pie + Waffles = debatably the most comforting combination on earth.

10. Lotzel

hybrid food

Photo courtesy of timeout.com

Lobster Tail + Pretzel = Cronut King Dominique Ansel’s latest creation.

11. Poutine Pizza

hybrid food

Photo by Adeena Zeldin

Pizza + Poutine = cheat day brought to a whole new level.

Sam Beattie

Western '18

life goal: food/coffee tour of the world.