Warm weather is on its way, and that means lots of cool summer treats are on their way, too. Summertime means happy hour all day, everyday, even if you hate the taste of alcohol. However, before you go out and buy a box of Jell-O and some vodka, take a detour and try some of these easy, boozy popsicles instead.

1. Piña Colada Popsicles

Popsicles

Photo by Sofia Gonzalez

Perfectly tropical and fresh, these piña colada pops will brighten up your summer season. Make a batch for a poolside treat, or even just as a sweet to enjoy whilst looking outside your balcony window.

2. Mojito Popsicles

Popsicles

Photo by Sofia Gonzalez

I have always been a fan of anything mint-flavored and these mojito pops are just what I have been looking for during these steamy summer months.

3. Strawberry-Peach Vodka Collins Popsicles

Popsicles

Photo by Sofia Gonzalez

Strawberries, peaches, and vodka? Oh my! These fruity, strawberry peach vodka collins pops will take your summer bash to a new level.

4. Mangonada Popsicles

Popsicles

Photo by Sofia Gonzalez

Looking for a icy treat that’s sweet and spicy? Whip up these tongue-tickling mangonada pops and surprise your senses. Add a third cup of tequila to the mixture before you freeze ’em and they’ll be boozy-licious.

5. Vodka Gummy Bear Popsicles

Popsicles

Photo by Sofia Gonzalez

Vodka shots are more fun in gummy bear form. So why not put these chewy little buggers in some tasty pops? These vodka gummy bear popsicles will do just the trick.

6. Tequila Sunrise Popsicles

Popsicles

Photo by Sofia Gonzalez

Tart and full of tequila, these pops are dangerous in the best way possible. Eat a few and you’ll be partying from sunrise to sunset.

7. Salted Watermelon Margarita Popsicles

Popsicles

Photo by Sofia Gonzalez

Everyone knows sweet and salty are the power couple of the century. So why should you have an ordinary margarita when you can add some salted watermelon goodness along with it? These salted watermelon margaritas top any happy hour — end of story.

Popsicles

Graphic by Spoon University