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Krispy Kreme is Dropping a New Original Glazed Flavored Ice Cream
You doughnut want to miss Krispy Kreme’s newest innovation.
by Kennedy Dierks
at Spoon HQ
Here's How to Freeze and Seize the Moment for Just $1 + Tax This Spring
BRB, going to Burger King® right now!
by Emily Murphy
at Spoon HQ
A Night with The People’s Club: Craft Pizza, Fine Wine and Forging New Connections
Spoon NU got the chance to experience Brooke Burton’s food-focused community-building club at Wicker Park’s Craft Pizza.
by Sara Frank
at Northwestern University
The Best Coffee Shops near UNT for Studying
Sick of studying in Willis? Try one of these cozy spots instead.
by Jenna Wilson
at University of North Texas
Smoked vs. Pearlz: Which Will You Prefer?
If you enjoy oysters and enjoy Pearlz, just wait until you step foot in its new Main Street competition.
by Anne Tavierne
at University of South Carolina
Strawberry Daiquiri Smoothie Recipe: A Strawberry-Lover's Dream
Unwind with this delightful and refreshing smoothie inspired by the strawberry daiquiri mixed drink!
by Rachel Morrison
at Adelphi University
Utah's Dirty Sodas Hit the Mainstream on TikTok
Sodie shops are all the rage — here are 46 different ways to trick out your fizzy beverage.
by Kennedy Dierks
at Spoon HQ
Coffee at Cloud Nine
The Bridge Cafe reaches new heights with its Head in the Clouds menu
by Elliott Parrish
at American University
Recipes you Need to Make for Your Next Weekend Brunch
It's arguably the most important meal of the day.
by Annie Kaser
at Emory University
Levain Bakery: Boston's Newest Cookie Obsession
This New York City-based bakery is known for their huge, gooey cookies. Opening a new location in Boston in February 2022, Levain Bakery has taken the city by storm with their delicious baked goods and cute aesthetic!
by Allison Wong
at Northeastern University
The Best Coffee Shops Near Tulane University for Studying
Because sometimes studying at PJ's Coffee on Willow Street can get old.
by Daniella Tirse
at Tulane
34 Dunkin' Donuts Secret Menu Hacks You Need for Your Next Coffee Run
America runs on these Dunkin' secret menu items!
by Kennedy Dierks
at Spoon HQ
