Spoon University at PSU
Shrimp Risotto with Spinach, Tomatoes and Parmesan
When you need to digest something other than chicken
Spoon University at Northeastern
This Tzatziki Recipe Will Be Your Go-To Condiment
Because it goes with literally everything.
Spoon University at GWU
The One Surprising Ingredient Your Muffins are Missing
Take your next batch of muffins to a whole new level.
Spoon University at Oregon
How to Make Fried Tequila Donut Holes
The donut that will change the way you drink tequila forever.
Spoon University at SLU
How to Make a Spicy and Cheesy Open Face Buffalo Chicken Sandwich
Light and savory dish, simple enough to impress any buffalo sauce lover
Spoon University at BU
5 Ways to Pimp Your Milkshake
Brighten up your finals blues with these sweet treats.
Spoon University at Dartmouth
The French Toast Doughnut Hybrid That’s Better Than A Spanish Lover
They're sweet, rich and foreign. What more do you need?