Recipes
How to Make Chicken Tomato Soup That Tastes Just Like Home
Sweater weather, we're ready for ya.
Spoon University at BU
Make an Epic Bloody Mary Garnished with Pancakes, Egg and Bacon
Why eat your brunch off of a plate when you can eat it off of your Bloody Mary instead?
Spoon University at LUC
Pumpkin Chocolate Chip Cookie Sandwiches
Because pumpkins don't already rule your life right now.
Spoon University at UC Berkeley
Easy Banana Bread Pudding Using Ingredients You Already Have in Your Kitchen
The baking equivalent of leftovers stew.
Spoon University at Wake Forest
Make Your Own Low-Calorie Pumpkin Spice Nut Butter in 4 Minutes
A match made in heaven.
Spoon University at BU
Make Grown-Up Mac and Cheese with This 3 Chili Chicken Mac Recipe
Spice up your typical mac and cheese.
Spoon University at UC Berkeley
The Easiest Way to Make Homemade Chocolate Fudge
2 ingredients + 1 microwave = pure bliss.
Spoon University at Northwestern
Cheesy Pull-Apart Bread Literally Anyone Can Make
Sorry not sorry, garlic bread.
Spoon University at U Mich
How Homemade Versions of Your Favorite Restaurant Dishes Stack Up
Are those restaurant imitation recipes even worth trying? We'll do the dirty work for you.
Spoon University at McGill
How to Make Perfect Mini Pork Buns in 30 Minutes
Skip the trip to Chinatown.