Spoon University at LUM
Don’t Expect Leftovers When You Make These Baked Ham and Cheese Roll-Ups
But seriously, eat them while you can.
Spoon University at BU
You’d Never Guess These Pumpkin Spice Cookies are Gluten-Free and Vegan
Unconventional baking that nourishes one seasonal, plant-based cookie at a time.
Spoon University at Denison
This Chocolate Peanut Butter Bark Requires Only 3 Ingredients
Peanut butter/chocolate flavor.
Spoon University at Queen's U
How to Turn Your Basic Overnight Oats Into Flavorful Combinations
A grab-and-go breakfast so tasty, it might as well be dessert.
Spoon University at U Mich
Make Your Own Lox Just in Time for Yom Kippur
Because cured salmon cures all.
Spoon University at F and M
This Chocolate, Banana and Peanut Butter Smoothie Is Too Good to Be True
A decadent, superfood and protein filled smoothie for any time of day.
Spoon University at DePaul
Simple Vodka Cocktails to Get You Through Any Stressful Situation
Especially presidential debates.
Spoon University at NYU
Thumbprint Cookies With Raspberry Jam Are a Burst of Flavor in Every Bite
Amping up my favorite dessert: cookies.
Spoon University at Texas
How to Make the Best Vietnamese Iced Coffee
Move over Starbucks, there's a new iced coffee in town.