Spoon University at McGill
Make These Pumpkin Pie Spring Rolls This Fall
Because pumpkin spice. Plus, who has time to make pumpkin pie.
Spoon University at IU
Load Up Your Breakfast With Fall Flavors Using These 10 Recipes
Falling for all of these flavors.
Spoon University at UC Berkeley
3 Spooktacular Pretzel Halloween Treats You Need to Make This Year
These cute, Halloween-themed desserts will bewitch everyone you serve.
Spoon University at LSU
Use Up Leftover Party Snacks in These Everything But the Kitchen Sink Brownies
Optimize the junk food in your pantry and satisfy all your sweet and salty cravings in one perfect bite.
Spoon University at UNM
How to Make Pumpkin Pie From a Fresh Pumpkin
It's not as hard as you may think.
Spoon University at UIUC
You Don’t Need Betty Crocker to Make Your Own Chocolate Cake Mix
Take DIY to the next level.
Spoon University at BU
How To Make Caramel-Filled Apple Cider Doughnut Holes
Taking a classic fall favorite to a new level.
Spoon University at Pace
This Breakfast Casserole Is Even Better Than Your Grandma’s
Spoiler alert: It’s my dad’s recipe.
Spoon University at CU Boulder
Video: Garlic Knots Stuffed with a Cheesy Surprise
Fluffy dough, gooey cheese, and garlic. What's better?
Spoon University at Pepperdine
I Made 5 Recipes Using a Clothes Iron and Didn’t Burn Down My Dorm
The closest I'll ever be to an Iron Chef.