Spoon University at Kenyon
Breakfast Recipes from the Village Market
Sweet and savory crepes, buttery biscuits, and an egg scramble all made from ingredients purchased at the Market!
Recipes
Why Yasso Should Be Your New Favorite Brand In The Ice Cream Aisle
Move over ice cream, it's time for frozen yogurt to shine.
Recipes
Up Your Christmas Game With These Butterscotch Gingerbread Cookies
Leaving these cookies for Santa will definitely put you on his nice list.
Recipes
Easy Protein Packed Peanut Butter Oatmeal Chocolate Chip Cookies
Swap your shake for a more pleasing snack
Spoon University at UFL
How to Make Crispy French Fries in Your Dorm or Apartment
It's dangerously easy.
Spoon University at Brown
3 Yummy In-Flight Recipes To Make Your Next Trip a Little More Bearable
Say goodbye to lousy airplane food with these three easy recipes!
Spoon University at Georgetown
How To Make Your Favorite Açaí Bowl For Less Money
Get ready to make the most Instagrammable breakfast for less.
Spoon University at U Mich
The Hanukkah Food You’ve Been Missing Out On: Gelt Stuffed Hamantashen
Make a double batch, because you're going to want to eat about 30 yourself...
Spoon University at Northwestern
Warm up this winter with a spoonful of strawberry crumble
If you love strawberries--or you're gluten free-- this is a great recipe to have on hand come first snowfall.
Spoon University at Queen's U
Simple By Yotam Ottolenghi Will Be Your New Favourite Cookbook
A book full of easy, quick and delicious Israeli recipes for even the most inexperienced cook!