I'm a lifelong foodie hailing from Long Island, NY! I love cooking, trashy reality tv, and writing. I've worked in the food industry in many forms- as a decorator at a bakery, as a pastry cook, testing and developing recipes for a Food Network chef, and most recently, interning at Gramercy Tavern in NY. I'm so grateful to be a part of Spoon UD and can't wait to build a little community for all the foodies and their friends!
Brown Butter 101: Everything You Need To Know
