Shelby Hickman is a third year sports and media journalism student with a minor in public relations at the University of Florida. She grew up in Millsboro, Delaware, where she spent her childhood dancing, cooking and going to the beach.
In her free time, she enjoys watching sports (go Eagles!), cooking and baking, spending time with friends and reading. Her favorite snack is chips and salsa and her favorite cuisine is Mexican.
After graduation, Shelby hopes to work in the sports media industry as a journalist or social media strategist, and run her own food blog.
The Perfect Galentine’s Day: Mocktails, Hors D’ouevres, and Mains That the Girls are Sure to Love
Let’s Make Cava Bowls at Home