Rebecca Carvalho

UVM '16

Rebecca Carvalho is an undergraduate senior at the University of Vermont majoring in English. Post grad she will be attending the International Culinary Center in Manhattan. She loves expanding and sharing her food culture through traveling and meeting new people.

meli melo lottelove 1

Spoon University at UVM

Where to Eat When You’re on Greenwich Avenue in Connecticut

April 19, 2016

umami alton e1458003392938

Spoon University at UVM

Alton Brown Made His Own Umami Burger, And It Looks Unbelievable

April 15, 2016

Spoon University at UVM

How Anthony Bourdain’s Newest Book “Rice, Noodle, Fish” Illustrates Food Culture

March 7, 2016

churchstreet e1456195253465

Spoon University at UVM

The 9 Best Sandwiches in Burlington

February 24, 2016

hotelvt 32f e1454796087600

Spoon University at UVM

Here’s 7 Things You Missed at the Hotel Vermont Ice Bar

February 9, 2016