Rachel Raguso

My name is Rachel Raguso and I am currently a first-year student here at Tulane. I am from a small town in Westchester, NY so I am so grateful to be here, in New Orleans, full of culture and fun. I'm an outgoing, sociable person and I am such a foodie. My favorite food is bagels because there are endless types of bagels and cream cheeses/toppings to choose from. My favorite type of bagel is an everything bagel with scallion cream cheese, bacon, and tomato. I also have a passion for community service and giving back to my community. In high school I was involved in many clubs/with many organizations that involved volunteer work. Some of this includes service club, volunteering at the soup kitchen, and being apart of a huge fundraiser for childhood cancer. All in all, I love being apart of clubs and I am clearly a foodie, therefore I am so excited to be apart of Spoon Tulane!