Mireille Heidbreder

JHU '19

Mireille is a junior studying Film & Media Studies at Johns Hopkins University. Although a passionate videographer and baker, you will most likely find Mireille on a horse, but never without chocolate.

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Spoon University at JHU

This Traditional Gnudi Recipe Is Gnocchi’s Cooler Tuscan Cousin

August 11, 2017

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Spoon University at JHU

These Mousse-Filled Chocolate Boxes Are Actually Formed With Milk Cartons

August 2, 2017

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Spoon University at JHU

How to Make Millionaire Shortbread Like a True Brit

June 29, 2017

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Spoon University at JHU

These Italian Rice Balls Will Be the Star of Your Next Cookout

June 29, 2017

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Spoon University at JHU

How to Make Waffles Like a Native Belgian

June 13, 2017

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Spoon University at JHU

This Bearnaise Sauce Transforms Boring Egg Yolks Into a Culinary Masterpiece

June 13, 2017

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Spoon University at JHU

These No-Bake Chocolate Peppermint Treats Will Help You Survive the Semester

December 13, 2016

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Spoon University at JHU

These Butter Popovers Will Satisfy Your 2 AM Carb Cravings

November 2, 2016

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Spoon University at JHU

How to Make the Best Swedish Pancakes Ever

November 1, 2016

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Spoon University at JHU

These Spiced Swiss Cookies Are Tastier Than Gingerbread

October 12, 2016