Megan Wright

American '20

I am an accidental foodie from Upstate New York (NOT the city) who is in pursuit of the finest cuisine that college has to offer; usually a lot of cereal and peanut butter and jelly. I love my dog, running, and chocolate chip cookies. My dream is to share my adoration of the food that holds a very special place in my heart (and my stomach).

Spoon University at American

What It’s Really Like To Be a Distance Runner In College

September 4, 2018

Spoon University at American

Sweet and Salty Oven Roasted Sweet Potatoes

April 5, 2018

Spoon University at American

You Don’t Need To Be Afraid of Your Oven

November 20, 2017

Megan Wright

American '20

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