8 Reasons Why Giada De Laurentiis Is the Chef Feminists Should Love
Her outlook on body image and having a career is just the start.
by Kristin Brennan
at Notre Dame
Why Agave Nectar Is Worse for You Than High Fructose Corn Syrup
This "natural" sweetener isn't what you think it is.
by Kristin Brennan
at Notre Dame
How the Slow Food Movement Could Replace Factory Farms
Reclaiming our connections with food, nature and one another, one dish at a time
by Caitlin Murphy
at Notre Dame
7 Healthy Snack Brands for When You’re Craving Something Sweet
Because #SpringBreak.
by Kristin Brennan
at Notre Dame
Why You Should Spend Your Next Friday At Rohr’s
The Morris Inn isn't just for parents and alumni anymore
by Kristin Brennan
at Notre Dame
South Bend’s Best Takeout, According to Notre Dame Students
For when you feel like putting zero effort into finding dinner.
by Kristin Brennan
at Notre Dame
Why Butcher and the Boar Will Be Your New Favorite Happy Hour Spot in Minneapolis
Something other than the snow to keep in mind when considering your Minneapolis job offer
by Kristin Brennan
at Notre Dame
Where To Take Your Parents For Dinner Near Notre Dame
Savor every last bite of being home under the dome.
by Kristin Brennan
at Notre Dame
An Easy Cherry Berry Pie That Will Get You Psyched For Spring
Embrace cherry season and sunshine like you never have before.
by Kristin Brennan
at Notre Dame
The Scientifically Proven Diet That Encourages You to Eat More Butter
Eat more butter, lose more weight? Whaaaaaat.
by Kristin Brennan
at Notre Dame
Study Shows How Your Mom Still Influences Your Grocery Decisions
The amount that your parents influence your peanut butter choice will blow your mind
by Kristin Brennan
at Notre Dame