Kaitlyn Williams

NCSU '17

I'm a part-time cook but a full-time foodie. I love eating food but enjoy cooking it even more! I'm often found reading or doing some cool science in a lab. The future holds a lot of writing, possibly graduate school, and a lot more cooking.

Spoon University at NCSU

Food Phrases You Hear in a Professional Kitchen and What They Actually Mean

July 18, 2016

Spoon University at NCSU

How Being a Cook For My University Helped Me Appreciate Food Service

July 8, 2016

Kaitlyn Williams

NCSU '17

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