The Best Study Spots In Athens Near UGA
Unless you're getting up at 8 am, don't even bother going to MLC during finals week
by Ilana McGill
at University of Georgia
Everything I Ate This Semester: Fall 2023 Edition
Prepare for a food dump because I can't keep all this to myself
by Ilana McGill
at University of Georgia
Get To Know Our Chapter: Spoon UGA Food Hot Takes
Get to know the University of Georgia Spoon chapter through our food hot takes.
by Ilana McGill
at University of Georgia
Restaurant Spotlight: Kique's Kitchen
Check out this new Athens staple for Hispanic Heritage Month and every after month after that
by Ilana McGill
at University of Georgia
Everything I Ate This Summer: Spoon UGA Edition
Want to know what places to try in Athens or Atlanta? Check this article out to find what places and menu items are worth your time!
by Ilana McGill
at University of Georgia
These Are The Best Unusual & Uncommon Ice Cream Flavors
Read on for which niche ice cream has the power to cool down your taste buds.
by Ilana McGill
at University of Georgia
Grillmaster 101: Definitive Ranking of Best Cookout Meats and Styles
Hosting a July 4th Cookout? Don't know what to grill? Check out this definitive ranking of the best cookout meats and styles.
by Ilana McGill
at University of Georgia
The Hot-Cheetofication Of Society
Hot Cheetos are taking over our lives, from clothes to food.
by Ilana McGill
at University of Georgia
Women-Owned Restaurants In Athens
Women's history month is almost over. But that doesn't mean you have to stop celebrating the achievements of women. Keep the fun going by visiting these women-owned restaurants in Athens, Georgia
by Ilana McGill
at University of Georgia
Latino-Owned Restaurants In Athens
Celebrate and acknowledge the histories, cultures, and contributions of those with Latine heritage by visiting these Latino-owned restaurants.
by Ilana McGill
at University of Georgia
Black-Owned Restaurants In Athens, Georgia
Celebrate Black contributions year round by checking out some of these Athens-based Black-owned restaurants.
by Ilana McGill
at University of Georgia
