Grace is a freshman at Tulane studying History and Political Science. She proudly hails from Baltimore, Maryland. Her hobbies include singing for TULA, Tulane's all-female a capella group, and obsessively watching West Wing on Netflix. She loves New Orleans cuisine, but Baltimore does crabs better.
5 Easy Steps to Peel a Crawfish Like a New Orleans Native
Two Northerners teach you how to handle crawfish like preaux.