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University of Michigan

Ann Arbor , MI
Join? Meet the Team

Dylan
Barth

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These 5-Minute Fairy Bread Roll-Ups Are Perfect for Lazy Dessert-Lovers

Janky and easy.

by Dylan Barth at University of Michigan

Sweet Tooth

3-Ingredient Chocolate Peppermint Bark

'Tis the season.

by Dylan Barth at University of Michigan

The Easiest Way to Make Roasted Veggies

Being healthy just got that much easier.

by Dylan Barth at University of Michigan

Adulting

These Pumpkin Pie Crescent Rolls Are Way Better Than Basic Pumpkin Pie

It's pumpkin spice szn in case you haven't heard.

by Dylan Barth at University of Michigan

Fall

These 4-Ingredient Pizza Pockets Beat Delivery Every Time

Easy, breezy, beautiful, pizza pockets.

by Dylan Barth at Spoon HQ

Alone

How to Make Frozen Banana Bites for Under $1

They're kinda healthy too, 'cuz bananas.

by Dylan Barth at Spoon HQ

Broke

How to Make Breakfast Tacos for Under $2

Seriously.

by Dylan Barth at Spoon HQ

Healthy

How to Make French Toast out of Frozen Waffles

For those rough Sunday mornings.

by Dylan Barth at Spoon HQ

Broke

This Oreo Nutella Icebox Cake Tastes as Epic as it Sounds

And you don't even need a real icebox.

by Dylan Barth at Spoon HQ

Dorm Lyfe

These Fruit Wedge Jello Shots Actually Make Drinking Fun

Jello, fruit and booze? Win-win-win.

by Dylan Barth at Spoon HQ

Big Groups

How To Make Your Own Cookie Crisp Cereal

Cooooooookie Crisp.

by Dylan Barth at Spoon HQ

Morning

This Dunkaroos Recipe Will Give You Severe Childhood Flashbacks

Nostalgia at its finest.

by Dylan Barth at Spoon HQ

Dorm Lyfe

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