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Bryant University
Smithfield , RI
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Dani
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Aspiring world traveler, bakery owner, comedian, and partner in crime to Jimmy Fallon.
12 Issues More Important Than Starbucks' New Holiday Cup
It's what's on the inside that counts.
by
Dani Crepeau
at
Bryant University
Curious
Is My Love of Lipstick a Danger to My Health?
Beauty is pain, literally.
by
Dani Crepeau
at
Bryant University
Curious
The 11 Foods You Need To Try In Prague Before You Die
Will you be the bread dumpling to my guláš?
by
Dani Crepeau
at
Bryant University
Adventurous
This Alcoholic Drink From the Czech Republic Is Better Than French Wine
For a country known for their beer consumption, the Czech Republic sure knows what it's doing when it comes to wine.
by
Dani Crepeau
at
Bryant University
Adventurous
This Black Lives Matter and Police Cookout In Wichita Illustrates the Power of Food
Never underestimate the power of a meal.
by
Dani Crepeau
at
Bryant University
Big Groups
This is How Much Longer You’d Live if You Quit Eating Meat
Just in time for that summer BBQ you were planning.
by
Dani Crepeau
at
Bryant University
Adulting
How Much You Should Tip for Every Situation
They're servers, not servants.
by
Dani Crepeau
at
Bryant University
Adulting
I Asked an Up and Coming Artist to Rap About Food and Here’s What Happened
All your Taco Bell dreams are about to come true.
by
Dani Crepeau
at
Bryant University
Funny
How to Combine Your Foodie Background and LinkedIn to Score a Summer Internship
Teaching you how to use LinkedIn AND score an internship. Double whammy.
by
Dani Crepeau
at
Bryant University
Adulting
24 Lies We All Heard About Food as Kids
Were our parents evil geniuses? Yes. Will we do the same thing to our children? Also yes.
by
Dani Crepeau
at
Bryant University
Funny
The Hilarious New Cartoon Sausage Movie Every Foodie Needs to See
Coming to a theater near you in August 2016.
by
Dani Crepeau
at
Bryant University
Adulting
8 Reasons Why Becoming a Fat Forward in Rugby is The Best Thing That Can Happen to You
Because winning isn't everything... eating is.
by
Jessica Heckman
at
Bryant University
Body Image
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