Clarissa Chen

JHU '19

When she's not literally hugging trees or attempting to (and failing to) Skype only speaking Spanish with her friends, Clarissa spends her time with food, whether that be eating it, making it, worshipping it, or writing about it. She is especially interested in sustainable food systems and loves shopping local and making healthy foods.

Spoon University at JHU

Why Your University Should Participate in the “Real Food Challenge,” and How to Get Involved

November 20, 2015

Spoon University at JHU

11 Ways to Create a Bomb Meal at the FFC

October 12, 2015

Clarissa Chen

JHU '19

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