Ashly Kim

Marist '17

Hello there! I'm from Honolulu, Hawaii, a cultural mixplate of people with different ethnic backgrounds. I love trying out various types of food from all kinds of cultures and I'm excited to share my experiences with you as I journey between home and New York.

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Spoon University at Marist

Marist’s Asian Alliance Diversifies Palates with Fall 2016 Cultural Events

January 12, 2017

Spoon University at Marist

I Tried Kamayan and It Was a Filipino Feast I’ll Never Forget

November 2, 2016

Spoon University at Marist

5 Reasons Why Kaimana Ahi Tuna Jerky Is Better Than Beef Jerky

October 13, 2016

Spoon University at Marist

How My Advertising Class and a Bowl of Ramen Transformed My Creative Thinking

September 27, 2016

Spoon University at Marist

This Homemade Crab Rangoon Is the Perfect Party Snack

August 12, 2016

Kohnotori 1

Spoon University at Marist

How Kohnotori in Honolulu Will Satisfy Your Yakitori Craving

July 14, 2016