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Recipes
Breakfast
Lunch
Dinner
Dessert
Snack
< 20 Minutes
< 5 Ingredients
Microwave
Roundups
Perfect for when you're...
Healthy
Big Groups
High
Adulting
Hungover
Drinks
Coffee
Tea
Perfect for when you're...
Too Sober
How To
Dining Hall
Dorm Lyfe
Perfect for when you're...
Broke
Lifestyle
News
Sustainability
Funny
Pop Culture
Perfect for when you're...
Adventurous
Nostalgic
Vegan
Alone
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Boston
Chicago
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Rollins College
Winter Park , FL
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Meet the Team
Amanda
Wakefield
If it involves pizza, I'm in.
The Trattoria in Rome, Italy I’ll Never Forget
Remembering the ambience and tastes of Trattoria da Cesare in the Monteverde neighborhood.
by
Amanda Wakefield
at
Rollins College
Nostalgic
Underrated Italian: Maestro Cucina Napoletana
Look no further for molto bene Italian cuisine
by
Amanda Wakefield
at
Rollins College
Adventurous
Pecorino vs Parmesan: Does It Matter Which You Use?
They look the same and are both Italian, so what's the difference?
by
Amanda Wakefield
at
Rollins College
Stupid
What Is a Candy Apple? What to Know About This Fall Treat
The candy apple is the epitome of fall. But how much do you really know about them?
by
Amanda Wakefield
at
Rollins College
Stupid
Ruby Chocolate Is Officially a Thing, But You Can't Buy It Just Yet
After 80 years, a new chocolate is coming our way. And I'm not complaining.
by
Amanda Wakefield
at
Rollins College
Basic
Will Whole Foods Survive?
How the company plans to overcome declining sales.
by
Amanda Wakefield
at
Rollins College
Broke
6 Reasons to Join Spoon University at Rollins College
You won't regret it.
by
Amanda Wakefield
at
Rollins College
Adulting
Why You Should Be Going To Pepe's Cantina
Let's taco bout it.
by
Amanda Wakefield
at
Rollins College
Too Sober
What I've Learned From Having a Food Instagram
What started out as just a little hobby has grown to be something way more.
by
Amanda Wakefield
at
Rollins College
Broke
5 Reasons Bosphorous Happy Hour Is the Best Happy Hour
Because cheap drinks are the best drinks.
by
Amanda Wakefield
at
Rollins College
Too Sober
Starbucks Is Opening in Milan, Italy and I Don't Know How to Feel About It
The story of how Italian coffee stole my heart.
by
Amanda Wakefield
at
Rollins College
Nostalgic
1
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