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finished quesadilla
finished quesadilla
Lifestyle

Here’s How You Can Eat S’mores for Every Meal of the Day

This article is written by a student writer from the Spoon University at U Mich chapter.

S’mores are the perfect summer snack to eat with your friends around a campfire. However, you probably don’t do this as much as you want to. So, why should you have to wait for a fire to enjoy the pure amazingness that is the s’more? We got you. Here is how you can enjoy your favorite fireside snack for every meal of the day.

Breakfast

S’mores Latte

Photo by Sarah Wu

Take your coffee game to the next level. This drink has enough caffeine to wake you up and get you through the morning. Oh, and you still get your s’mores fix (no matter how early it may be).

S’mores Krispie Treats

Photo by Amanda Raquel Rodriguez

If you’re someone who needs actual food in your body to get your day going, this recipe is for you. Obviously, it’s not the most healthy choice, but it is definitely the sweetest. Since the recipe uses cereal, it’s basically breakfast, right?

Lunch

S’mores Panini

Photo by Tarika Narain

As if paninis couldn’t get any better.

Dinner

S’mores Quesadilla

Photo by Christopher Garcia

Swap cheese for melted marshmallows, veggies for chocolate chips and add some peanut butter (because protein). In no time you will have an unreal quesadilla that can totally pass for dinner.

Dessert

Sleazy S’mores Chocolate Chip Cookies

Photo by Rebecca Block

If you want something other than just a plain s’more, this is a must try. All you do is put the s’more together, completely cover it in cookie dough and bake it. Or, if you simply can’t stand to wait for the goodness to turn into a cookie in the oven, you can eat it with the raw cookie dough. Don’t worry, we won’t tell.

S’mores Pie

Photo by Aurelie Corinthios

Because why not eat a giant s’more in pie form? And if you want to make it your own, you can add toppings like M&M’s or crushed graham crackers.

S’mores Mug Cake

Photo by Lila Thulin

Mug cakes are always a classic. If you’re in the mood for s’mores and for cake, but you aren’t in the mood to eat both, this is the perfect solution. It also doesn’t even take ten minutes to make, so you really can’t go wrong.

alkoes@umich.edu