“But-but I could’ve thought of this!” your furious fingers are preparing to type even now as you’ve glanced down to the recipes below. Hear me out: you are correct.
I do not claim to be a mad scientist oatmeal genius (but if I did, it would make for a ~fantastic~ resumé addition). I’m just here to make your life a little easier and tastier, without the years of unconscious formulation it took to spring these eureka recipes on me. So enjoy.
PB & J Oats
Ingredients
Instructions
Cook oats on a stovetop on medium heat, stirring constantly until oatmeal takes upon preferred texture.
Put oats in a bowl and spoon (hehe) in some peanut butter and jam.
I usually add almond milk, and inhale the bowl like it’s a superpower.
Tea-Infused Oats
Ingredients
Instructions
Cook oats with water and tea on a stovetop over medium heat, stirring constantly until oatmeal takes upon preferred texture.
Put oats into a bowl and add desired toppings. Enjoy and feel fancy that you ate something with the word u0022infusedu0022 in the title!
Do you feel enlightened? You should. You wouldn’t believe the looks of disbelief in my friends’ eyes when I told them these two recipes (my self-esteem–through the ROOF, I’m telling you). So now I am telling you, in the odd chance you haven’t thought of these two ideas yourself!
On a parting note, here’s more information about turmeric to get that healthy habit going!