We’ve loved Annie’s Mac and Cheese since our diaper days, but the time has come for us to move past the same old butter, milk, and cheese combination. With a few simple additions, you can master your mac, transforming it into a more fun, and sophisticated meal for the more mature you.
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 1-2
Directions:
1. Cook Annie’s Mac and Cheese using directions given on the box.
2. Prepare separate ingredients in a pan.
3. Combine cooked mac and cheese with other ingredients and enjoy.
Parmesan With Tomatoes, Broccoli, and Pine Nuts
Photo by Danielle Gervais
Ingredients:
1 box Annie’s Spirals with Butter & Parmesan
1 cup broccoli
½ cup tomatoes
Desired amount of pine nuts
2. Plain Greek Yogurt and Spinach
Photo by Danielle Gervais
Ingredients:
1 box Annie’s white cheddar shells
3 cups spinach
1 cup plain greek yogurt
3. Cheddar Cheese, Melted Pepper Jack Cheese and Spinach
Photo by Danielle Gervais
Ingredients:
1 box Annie’s cheddar bunnies
2 cups shredded pepper jack cheese
3 cups spinach
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