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Lifestyle

10 Ways To Elevate The Peanut Butter and Jelly Sandwich

This article is written by a student writer from the Spoon University at Bucknell chapter.

Your taste buds knew early on that sweet and salty make the perfect combination. This is no exception in a peanut butter and jelly sandwich. Now that you’ve matured, it’s time to update this classic sandy and surprise your taste buds with more upscale flavors and textures.

Look beyond the classic white bread, creamy peanut butter, and sweet strawberry jam. Here are 10 new ways to elevate the already unbeatable PB&J:

1. Add Texture

Add another dimension by introducing a new texture. For a nice crunch, add a layer of nuts, flax seeds or chia seeds. Be creative with your choice of nuts: you don’t have to combine peanuts with peanut butter; try almonds to reinforce the nutty flavor or pecans to pack an extra punch of sweetness.

For a subtle change, add flax or chia seeds. Think of them as rainbow sprinkles on soft serve, except healthier. Both chia and flax seeds are high in Omega-3 fatty acids (healthy fats) that can tame your growling stomach.

sandwich

Photo by Maeve Greeley

2. Make it spicy 

Like sweet and salty, sweet and spicy also form a great relationship. Imagine them all together—it’s a triple threat. Adding spice can help balance out the jelly’s sweetness and the oils in peanut butter can cool the burn from the spice.

This one’s for all you hot sauce fanatics—go crazy. While any hot sauce does the trick, Sriracha is a personal favorite. When mixed into peanut butter, it tastes just like Thai peanut sauce. If you’re really adventurous, replace or combine typical fruit jelly with jalapeño jelly.

sandwich

Photo by Maeve Greeley

3. Heat it Up

Maximize the delicious gooeyness of a peanut butter and jelly by heating up the classic sandwich. You can place the PB&J in a Panini Press or fry it up in a pan like a grilled cheese.

Adding heat will not only warm the center, but will also toast the bread, creating a crunchy exterior. The heat makes the layers of peanut butter and the jelly melt perfectly together. Who doesn’t want that?

sandwich

Photo By Maeve Greeley

4. Broaden your bread horizon

While classic white bread works, simply changing the bread will drastically alter your entire PB&J. Choose multigrain bread to increase nuttiness, a bagel for a more dense and hearty sensation, cinnamon bread for a sweeter flavor or, if your on that sugar high, put your spread between two slices of banana bread, or any pastry for that matter.

sandwich

Photo by Maeve Greeley

5. Hear the crunch

Add some character to this generally creamy sandwich by throwing in something crunchy. Granola, pretzels or even crispy potato chips can make a PB&J far more exciting by adding chewy components.

sandwich

Photo by Maeve Greeley

6. Bacon

Everything is better with bacon… Yes, even a PB&J. Salty, sweet, succulent, smoky—must I say more?

sandwich

Photo by Maeve Greeley

7. Enhance the fruitiness

 In honor of the king (Elvis) add a layer of perfectly ripened bananas. For a more dense or tart sandwich, the addition of apples or dried fruits work great too.

sandwich

Photo By Maeve Greeley

8. More than 2 can play this game

Peanut butter and  jelly always welcome other spreads. Whether it’s Nutella, Marshmallow Fluff, honey, cookie butter, or all of the above, you really can’t go wrong.

sandwich

Photo by Maeve Greeley

9. Cheese…

Are you ever devouring a PB&J for lunch and it’s just missing something hearty? It may sound crazy at first, but adding a layer of cream cheese or Brie adds a rich and tangy flavor that offsets the sugar and amps up the sophistication.

sandwich

Photo by Maeve Greeley

  10. Mix and match

Many of these tricks would actually go great together; how does a single peanut butter and jelly sandwich with crunchy nuts, soft bananas, smooth chocolate spread, smoky bacon, and crispy potato chips sound?…The possibilities are endless.

sandwich

Photo by Maeve Greeley

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