Some of us are health nuts – drinking green juices and eating kale for fun. Others have a hard time getting enough veggies on a daily basis. Sometimes that means slathering on some cheese or quickly washing it down with some Mountain Dew to get rid of that horrid (nutritious) taste.
Don’t be that guy and instead, check out these recipes that make cauliflower, one of the most adaptable vegetables, much more appetizing. You can use cauliflower to replace carbs and you won’t even miss it.
#SpoonTip: Cauliflower has a ton of dope vitamins and health benefits as an added bonus.
Go drop that Dominoes, ey. Yes, you are reading this correctly – pizza made from a vegetable.
Is it a bird? Is it a plane? No, it’s cauliflower disguised as rice.
Instead of panning for gold, you’ll be panning for veggies.
Cauliflower disguised as mashed potatoes is the best way to dolling up your recipe to be the tastiest dish at the dinner table.
A creative and low-calorie way to eat your cauliflower and your tortilla too.