Sadly the holidays are over and all you’re left with is a pounds of turkey, jeans that fit a little tighter, and slices on slices of boring, old pumpkin pie. l don’t know about you, but leftovers aren’t necessarily at the top of my list of things that I want to dig into.

What if I told you that their were some delicious variations of the traditional pumpkin pie that are a perfect cure for your post-Thanksgiving blues? Well, looks like Christmas came early for all you pumpkin lovers out there.

Pumpkin Pie Milkshake

  • Prep Time:5 minutes
  • Cook Time:0 minutes
  • Total Time:5 minutes
  • Servings:1
  • Easy

    Ingredients

  • 1 large slice pumpkin pie
  • 3 scoops vanilla ice cream
  • 1/4 cup milk
  • Whipped cream (optional)
Photo by Sara Mickow
Photo by Sara Mickow

Step 1

Combine ingredients (except whipped cream) and blend until smooth.

Photo by Sara Mickow
Photo by Sara Mickow

Step 2

Top with whipped cream and serve immediately.

Photo by Sara Mickow
Photo by Sara Mickow

Pumpkin Pie Truffles

  • Prep Time:30 minutes
  • Cook Time:0 minutes
  • Total Time:30 minutes
  • Servings:10
  • Easy

    Ingredients

  • 1 large slice pumpkin pie
  • 1 cup white chocolate chips
Photo by Sara Mickow
Photo by Sara Mickow

Step 1

Mash pumpkin pie in large bowl until crust is incorporated throughout filling.

Photo by Sara Mickow
Photo by Sara Mickow

Step 2

Form tablespoon-sized balls of pumpkin pie mixture and place in freezer for at least 20 minutes.

Photo by Sara Mickow
Photo by Sara Mickow

Step 3

Melt white chocolate in microwave, stirring every 15 seconds.

Photo by Sara Mickow
Photo by Sara Mickow

Step 4

Coat frozen pie balls in melted white chocolate and allow to set.

Photo by Sara Mickow
Photo by Sara Mickow

Pumpkin Pie Trifle

  • Prep Time:5 minutes
  • Cook Time:0 minutes
  • Total Time:5 minutes
  • Servings:1 single-serve trifle
  • Easy

    Ingredients

  • 1 large slice pumpkin pie
  • 1/2 cup semi-sweet chocolate chips
  • Whipped cream
Photo by Sara Mickow
Photo by Sara Mickow

Step 1

Cut pumpkin pie slice up in cubes.

Photo by Sara Mickow
Photo by Sara Mickow

Step 2

Layer pie cubes with chocolate whips and whipped cream. Repeat layering until all ingredients are gone.

Photo by Sara Mickow
Photo by Sara Mickow