We think the sandwich has been a little underrated, recently. The sandwich is a work of art: two pieces of bread, and whatever you want right in between. And don’t even get us started on grilled cheese (jk, too late). Absolutely beautiful and sure to take any day from a 0 to 10. Even more so, why settle for plain grilled cheese when you can have more? Hint: don’t settle. Have the grilled cheese of your dreams with these 17 ways to amp it up.
Epic. Learn how here.
Try a lil’ tenderness, and lots of sugar. Here’s how.
Break Instagram with this bad boy. Make it like this.
Party in your mouth while it oozes out the sides. Melty goodness starts here.
Melty mozzarella in my mouth, please. Melt it like this.
Nom. Make this epic sammy like this.
Ditch the bagel, grill it instead—like this.
All on the Foreman Grill. Grill it like this.
Can I get some crunch up in here? Check it out here.
Random, but gooooood. Whip it up like this.
Cheese on the outside. Melt it like this.
You read that right. Learn how here.
Like the dip, only in between bread. Recipe here.
Serve this with some tomato soup and you’re set. Learn how here.
Whoa, and you can make it in your college dining hall. Feast your eyes here.
Meat and hot cheese. Yes. Learn more here.
Cheese on cheese on cheese. Do it here.
More cheesy, gooey, goodness: