Eating healthy is hard enough, but if you’re not a great cook or if you don’t have a ton of kitchen supplies, it’s even more of a challenge. Luckily for you, Spoon University has you covered with these healthy dinners that anyone can make.

1. Teriyaki Ginger Chicken Stir-Fry

Photo by Shalayne Pulia

Skip the takeout and make this instead. Recipe here.

2. Mango-Kale Salad

Photo by Nicole Laszlo

Turns out kale isn’t bad. All it needed was some mango. Recipe here.

3. Flatbread Veggie Pizza

Photo by Annalee Flaherty

You can make this in a toaster oven. Plus, using flatbread in place of crust is easier than pizza dough. Recipe here.

4. Cauliflower Fried Rice

Photo by Laura Bailey

Add more veggies into your diet with this low-carb fried rice alternative. Recipe here.

5. Sofrita Bowl

Photo by Katherine Baker

Sofrita bowls in 15 minutes — make it in less time than it takes to wait in line at Chipotle. Recipe here.

6. Roasted Veggies

No more having to spend $7.99 at Whole Foods for these. Recipe here.

7. Roasted Carrot and Cumin Soup with Caramelized Onion and Hummus Sandwich

Photo by Megan Prendergast

This sandwich and soup combination is the perfect pair. Drop the Panera. Recipe here.

8. Lemon Quinoa with Peas

Photo by Kelda Baljon

One pot meal = fewer dishes to clean. Get it here.

9. Deconstructed Vegan Sushi Bowl

Photo by Katherine Baker

Do all your cooking in a microwave and save yourself some time. Recipe here.

10. Turkey Chili

Make this 20-minute hearty chili and eat it by itself or with a side of crackers or rice. Recipe here.

11. Protein-Packed Vegan Sweet Potato, Kale, and Chickpea Bowl

Photo by Megan Prendergast

Yes, you can eat sweet potatoes any time of the year. Recipe here.

12. Chicken Burrito Wrap

Photo by Bari Blanga

You don’t have to give up your burrito addiction to be healthy. Recipe here.

13. Zoodles

Photo by Analiese Trimber

Zucchini is a perfect, versatile vegetable substitute for carbs, and it makes these delicious zoodles. Make them here.

14. Mediterranean Lemon Salad

Photo by Ashley Crompton

All you need are 6 ingredients, all of which you can find in your dining hall. Recipe here.

15. Twice-Baked Sweet Potatoes

Photo by Connie Fan

Make a few healthy substitutes, such as replacing sour cream with Greek yogurt, and you’ve got a healthy dish just as delicious as the original version of this recipe. Make it here.

16. Fennel & Grapefruit Salad

Photo by Max Bartick

This recipe looks pretty and tastes just as good. Make it here.

17. Curry Chicken Salad

Photo by Helena Lin

Did I mention it’s vegetarian? Recipe here.

18. Black Bean and Butternut Squash Tacos

Photo by Katherine Baker

This recipe is a versatile, non-traditional take on tacos that will get you out of your salad rut. Recipe here.

19. Zucchini Pepperoni Pizza

Photo by Nadia Zanardi

Who says you need to give up pizza? Recipe here.