Easy Dinner: Squash, Brussels Sprouts and Goat Cheese Galette
Don't be deceived... it sounds fancier than it is
by Katherine Surko
at Washington University in St. Louis
How to Make Pasta with Pumpkin Sauce
A recipe for a pumpkin and pasta treat that's easy to make and lovely to eat.
by Alexander Smit
at University of Maryland
Five Unique Alternatives to Traditional Thanksgiving Dishes
Looking for something a little more interesting than mashed potatoes and stuffing? Look no further.
by Spoon University
at Spoon HQ
Brussels Sprouts Hash
A healthy and easy recipe to convert any sprouts skeptic
by Elizabeth Farrell
at University of Virginia