A Week's Worth of 5-Ingredient Autumn Breakfast Recipes
Start your day with sugar, spice, and everything nice!
by Natalia Klisch
at Loyola University Chicago
Fall in Love With This Healthy Pumpkin Pie Dip
Have your pie and eat it, too!
by Kailey Kiss
at University of Florida
How to Make the Iconic Vermonster Grilled Cheese Sandwich
Looking to step up your grilled cheese game? Try this New England twist on the traditional grilled cheese sandwich: the Vermonster!
by Sara Klimek
at University of Vermont
The 5-Minute Pumpkin Butter I'll Be Making All Fall
Because everything is better with a bit of pumpkin spice.
by Amelia Popowics
at University of Michigan