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Vegan Whole Wheat Onion Caraway Quick Bread Recipe
This perfect savory bread is easy to prepare, bake, and enjoy!
by Sara Klimek
at University of Vermont
Three Delicious Single-Serve Comfort Desserts
Yummy treats for when you need a little pick-me up. Featured below is a chilled dish, something hot and fruity, and a chocolate/nutty hug in a mug.
by Mackenzie Laverick
at University of Vermont
4 Ways to Upgrade Your Chia Pudding
Whether your are just hearing about it or are a chia pudding connoisseur, this easy, fast, and healthy option is always a good idea. These recipes will change your breakfast game and your occasional snack as well.
by Sofia Acevedo
at University of Florida
Perfect Vegan Holiday Cookies for Your Christmas Swap
Deck the halls with all these cookies!!
by Sara Klimek
at University of Vermont
Vegan Comfort Recipes That Have Helped Me Survive Self-Isolation
Because sometimes a warm meal is the closest thing you have to a hug.
by Aislinn McGonagle
at University of California – Berkeley
B Plate's Beloved Peanut Butter & Oat Smoothie
To fill the peanut-butter-and-oat shaped hole in our hearts
by Laila Adarkar
at University of California - Los Angeles
Vegan & Gluten-Free Black Bean Quinoa Meatballs
These "meatballs" are a healthy and plant-based alternative to traditional Italian meatballs. Plus, they taste great!
by Sara Klimek
at University of Vermont
The Best Vegan BBQ Pulled Jackfruit Recipe
If you looking for a tasty, vegan alternative to pulled pork- look no further!
by Sara Klimek
at University of Vermont
This Vegan Pumpkin Spice Babka is the Perfect Holiday Breakfast
Mesmerizing twists of soft bread and gooey pumpkin spice filling - need I say more?
by Amelia Popowics
at University of Michigan
Fool your Family with these Thanksgiving Favorites- Made Vegan
Thanksgiving as a vegan doesn't have to be boring with these Thanksgiving classics: made with all love and no animal products.
by Clara Martin
at University of Connecticut
How to Make a Vegan Pumpkin Pie Milkshake
Because milkshakes can be vegan too!
by Megan Huff
at University of California – Berkeley
Flexible 4 Ingredient Gluten Free Granola
Follow along for a quick fix to throw in your next breakfast, lunch or dinner yogurt bowl.
by Danielle Hunckler
at St. Louis University