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A Simple, Easy, DIY Seitan Recipe
Make your own "wheat meat" at home!
by Sara Klimek
at University of Vermont
A Definitive Guide to Healthy Banana Bread Recipes
There's something about pandemics that makes people want to bake banana bread...
by Reagan Street
at University of Georgia
Loaded Vegan Sweet Potato Nachos
A healthy alternative to one of your Southwestern favorites!
by Sara Klimek
at University of Vermont
HEALTHY SNACK HACKS THAT WILL HELP YOU SURVIVE THIS QUARANTINE
Binge-worthy treats for a healthy quarantine!
by Chloe Hechter
at Syracuse University
Cozy Vegan Tempeh Chili
Perfect to ease your quarantine woes!
by Sara Klimek
at University of Vermont
Smoothie Bowls: Quarantine Edition
YUM, YUM, AND YUMMY Smoothie Bowls!
by Elizabeth Benson
at Fairfield University
This Thirty-Minute Vegan "Dump" Curry is Perfect for a Cold Afternoon
It's the perfect dish to warm up your mind and body!
by Sara Klimek
at University of Vermont
Best Cranberry Scone Recipe Perfect for Winter's End
Anyone craving a sweet treat on a lazy Sunday morning? Try this delicious recipe and make some yummy cranberry scones with ingredients you probably have in your house! (Bonus vegan adaptation included!)
by Mackenzie Laverick
at University of Vermont
How to Cook Dried Beans: A Slow Cooker Black Bean Recipe
Beans, beans the magical fruit.
by Nicolette Schnettgoecke
at St. Louis University
Easy, 5-Minute Gluten-Free, Dairy-Free, No-Bake Protein Balls
The snack that packs a punch and leaves you fueled when you're on-the-go.
by Avery Paulen
at High School
Eat Dessert for Breakfast With This Carrot Cake Stuffed Sweet Potato
The doctor did say to eat more vegetables...
by Amelia Popowics
at University of Michigan
Dulse: Secrets of a Not So Average Seaweed Variety
The jerky of the sea.
by Nicolette Schnettgoecke
at St. Louis University
