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Love-Inspired Recipe Roundup
A Love-inspired recipe roundup to sweeten your Valentine's day celebration.
by Neeve O’Reilly
at Florida International University
You HAVE to try this Cauliflower Gnocchi by Noodles & Company
“If cauliflower can be gnocchi, you can be anything”. And taste/look good while your’e at it.
by Mackenzie Laverick
at University of Vermont
The Best Vegan Black Forest Cake Oatmeal
Cake for breakfast, nom nom!
by Natalia Klisch
at Loyola University Chicago
Vegan Cauliflower Buffalo Wings
The ultimate vegan comfort food
by Haley Porter
at Wake Forest University
How to Make Harry Potter's Birthday Cake From the First Movie
Have you ever wanted the cake that Hagrid gave Harry for his birthday in Harry Potter and the Sorcerer's Stone? Me too.
by Alexis Carson
at University of Florida
Vegan Sweet Potato Gnocchi
If you want a fancier meal that’s vegan and delicious, this is the recipe for you! I paired these sweet potato gnocchi with a homemade cheesy vegan roux, roasted chickpeas, and spinach.
by Mackenzie Laverick
at University of Vermont
How To Make the Ultimate Charcuterie Board
To me meat, cheese, and crackers are the universal Holy Trinity - I was raised on it. I have grown up with a more refined taste now and prefer prosciutto to lunchables. Below I will show you how to make the ultimate charcuterie board.
by Ali McCarthy
at Wake Forest University
The Best Comfort Food To Get You Through Exams
Homemade buffalo mac and cheese with bacon bites; the yummiest snack to have while studying.
by Alexis Carson
at University of Florida
These Loaded Lentil Cups from Tasty Bite Make The Perfect Snack
I know what I'm making today.
by Madeleine Bokan
at Spoon HQ
I Made Foods Based on the Hogwarts Houses: Part 1 (Ravenclaw)
The Ravenclaw house is intelligent, so I had to put my brain to the test to come up with these recipes.
by Ashley Linares
at University of Florida
Vegan Peppermint Oreo Truffles
Easy and delicious these vegan peppermint oreo truffles are a crowd pleaser!
by Mackenzie Laverick
at University of Vermont
How to Make the BEST Hot Chocolate
by Ali McCarthy
at Wake Forest University
