Are you dying for some Taco Bell flavor in your life but would rather enjoy it from the comfort of your own home or dorm? This recipe is for you! A classic spin on the ever-so-popular Double Decker Taco from Taco Bell, this recipe substitutes refried beans for something even better… guac.

Read on and get your pans searing.

DIY Taco Bell Double Decker

  • 3/4 lb ground beef
  • 1 taco seasoning
  • 6 hard taco shells
  • 2 avacados
  • 1/2 tomato
  • 1/4 red onion
  • 6 tortillas
  • Cheese
  • Lettuce
  • Sour Cream
  • Prep Time: 15 Minutes
  • Cook Time: 15 Minutes
  • Total Time: 30 Minutes
  • Servings: 6
  • Easy

Step 1

Cook 3/4 lb of ground beef on medium heat.

Step 2

Add taco seasoning and cook until meat is fully browned.

Step 3

Bake 6 Hard Taco Shells at 300°F for 10 minutes.

Step 4

Dice up 2 avocados.

Step 5

Chop 1/2 of a tomato.

Step 6

Chop 1/4 of a red onion.

Step 7

Combine avocado, tomato, and red onion. Add a pinch of salt as needed.

Step 8

Spread 2 Tbsp of guacamole onto a soft tortilla shell. Wrap this around the baked hard taco shell. Add meat and toppings to your desire.