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3 Baking Recipes Tested Out by an Average Baker
You don't have to be the Cake Boss to make these three easy recipes.
by Anna Stalsberg
at University of Minnesota Twin Cities
How to Eat Pizza Every Day and Not Feel Guilty
Did someone say pizza... every day? Count me in! Here are deliciously gluten-free, paleo-based options.
by Shana de Urioste
at University of Southern California
Bring Italy to Your Kitchen with Italian Style Ragù
Buon Appetito!
by Bennie Weber
at Harvard University
The Best Pizza Nacho Recipe That Tastes Like The Real Deal
Why order take out when you can make it at home?
by Alexa Rosenberg
at University of Alabama
Start Off The New Year Right With These Oatmeal Raisin Energy Bites!
New year, new you, new favorite snack?
by Madeline Hannon
at UNC Chapel Hill
6 Comfort Food Pasta Dishes
A steaming bowl of pasta is truly the cure to just about anything.
by Sabrina Sahler
at Fordham University
3 Cal Poly Students Share Their Easiest, Dorm Approved Recipe
I asked three Cal Poly students to share their go-to recipes. The results: quick, easy and delicious.
by Evie Schwartz
at Cal Poly San Luis Obispo
DIY Pumpkin Peanut Butter Cups
fall + peanut butter cups = heaven in a bite
by Charlotte Waechter
at University of Chicago
A Hearty Recipe to Help You Forget About the Cold Winter
This vegan treat will keep you oh so warm and coming back for more
by Isabel Hebner
at University of Pennsylvania
Quick and Easy Ginger-Garlic Sugar Snap Peas
To pea or not to pea...that is the question.
by Mareesa Ahmad
at Wake Forest University
What Bubble Tea Flavor You Should Choose, Based On Your Zodiac Sign
Let the stars guide you to your new favorite flavor.
by Yui Koyama
at Bergen County Academies
How to Make Tate's Chocolate Chip Cookies at Home
Southampton knows how to do chocolate chip cookies, but now you can too.
by Ella DeBode
at Northwestern University
