I'm Feeling sustainability sustainability in Lifestyle

10 Wild Edibles in Ohio You Might Not Know About

You'll go WILD for these ingredients.

by Bhageerathi Ganesan at Ohio State University

Nostalgic

The role of Plastic in the Food Industry

The versatile role that plastic plays in our everyday lives is an undeniable truth, but is it a risk that we’re all willing to take against our own bodies and the earth that we live on?

by Prokrita Chanda at University of Delhi

Adulting

5 Reasons to Start Buying Fairtrade (and 5 Fairtrade Treats)

What ugly past could be hiding in your bar of chocolate or cup of coffee? How do we make sure that the people who produce our treats are fairly paid every step of the way.

by Emma Cleland-Leighton at Graceland University

Adventurous

5 Ways to "Be Green" at Penn State University

Your college campus is your home, so it's important to take care of it.

by Kaleigh Linton at Penn State University

Big Groups

I Followed a 7 Day Food Plan to Realign My Chakras

And learned that raw ginger builds character.

by Lucy Bedewi at University of Maryland

Broke

Actually, 90% of Restaurants Don't Fail In The First Year

You can thank your local Instagram influencer, sorta

by Noah Hutchinson at University of North Texas

Adulting

4 Ways to Reduce Food Waste in the Dorms

Say goodbye to food waste and hello to sustainability.

by Cameryn Oakes at Cal Poly San Luis Obispo

Basic

The 10 Classes Every Foodie Should Take at UC Berkeley

Don't forget your boba on the way to class.

by Jazmine Velasquez at University of California – Berkeley

Nostalgic

A Definitive Ranking of the Top 5 So Delicious Dairy Free Ice Creams

They truly live up to their brand name.

by Susy Cohen at Florida International University

Nostalgic

Start Cooking With Cans Get You Cooking

Beware: minimal work is involved to make the recipes below.

by Liz Abere at National Contributor

Stupid

4 Ways My Life Changed When I Started Eating Foods I Thought I Hated

The magic of actually trying a food before deciding whether you like it or not. Who knew?!

by Emma Tick-Raker at Cal Poly San Luis Obispo

Stupid

CoreLife Eatery Accommodates Vegan and Plant-Based Diets

Lettuce turnip the beet.

by Brianna Ruback at Ithaca College

Big Groups