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M&M's Have Gotten an "Inclusive" Makeover and Twitter Has Thoughts
Mars attempts to make M&M's more palatable by giving them a "progressive" makeover.
by Anna Arriaga
at Emerson College
53 Unique, Must-Have Gifts for Every Kind of Foodie in Your Life
From affordable trinkets to luxury goods, this list offers a variety of customizable gifts for your favorite foodie.
by Kennedy Dierks
at National Contributor
An Honest Review of Qdoba's Queso Candles
Sometimes, things shouldn't be made.
by Kennedy Dierks
at National Contributor
With Cilantro Soap, Chipotle Brought a Meme to Life
Whether you love or hate the herb, Chipotle’s new soap is sure to add some spice to your shower routine.
by Kennedy Dierks
at National Contributor
Mariah Carey Teams Up with McDonald's for 12 Days of Free Food
All I want for Christmas is...this celebrity collab!
by Kennedy Dierks
at National Contributor
What Halloween Party Snack Are You Based on Your Costume?
Take this quiz to find out.
by Hanna Zakharenko
at National Contributor
How to Get The Jonas Brothers' Fave Concert Snack: Rob’s Backstage Popcorn
I’m a sucker for the Jonas Brothers, and their favorite popcorn being available nationwide.
by Kennedy Dierks
at National Contributor
The Perfect Cup of Coffee, Based on Your College Major
Happy National Coffee Day!
by Kennedy Dierks
at National Contributor
Show Off Your Love for Pasta with Panera's New Macaroni Necklace
Is macaroni-themed jewelry too cheesy? Asking for a friend.
by Kennedy Dierks
at National Contributor
10 Reasons You Should Join Spoon University at Northeastern
Whether you're in classes or co-op, you should also be a part of Northeastern University's online publication for all things food-related.
by Jenny Tungsubutra
at Northeastern University
Is Paris Hilton’s New Show “Cooking With Paris” Really Worth a Watch?
The socialite-turned-DJ now has a new obsession: cooking.
by Avery Tomaso
at National Contributor
Meet the Artist Behind the Viral Barilla Penne Pasta Purse
Nik Bentel's latest work is a leather handbag that reimagines a quarantine classic: a box of Barilla pasta.
by Kennedy Dierks
at National Contributor
