More from Our Writers
Healthy Snacks at D-hall
Perfect to grab when you're running late to class, without the added stress of unhealthy calories.
by Lexi Minutillo
at Washington and Lee University
10 Tips to Help You Survive Your Long-haul Flight
Just in case you get stuck in that middle seat on a long-haul flight.
by Lina Park
at Simon Fraser University
Intuitive Eating: A Version of Dieting Counterculture That Just Might Turn Around Your Eating Habits
It's more than being able to have muffins at every meal. Trust me.
by Avery Indermaur
at Duke University
Three Years of Experience Under My Belt, One More To Go
I'm midst slow stride towards graduation, and I'm breathing just fine.
by Diana Milton
at Georgia Tech
5 Ways To Help Fight Food Insecurity in Miami
It's the small steps you take that can make a big difference.
by Susy Cohen
at Florida International University
5 Things to Do Your First Year of College (Or Any Year) If You're Missing Home
Whether you're a freshman or a senior, homesickness hits us all, and it hits hard. Here are 5 tips to combat those feelings.
by Jenna Carellini
at University of Massachusetts
How a High-Stress College Schedule Opened My Eyes to the Importance of Self Care
Stress. We are all victims of its physical, emotional, and mental detriments.
by Alexa Truong
at University of California – Berkeley
5 Ways to Boost Your Mental Health at UConn
Having trouble finding "you time" during a busy schedule? Here are some under-utilized resources that UConn's campus has to offer, as well as some tips for boosting your mental health while keeping up with the demands of being a student.
by Margot Eversdyke
at University of Connecticut
15 Superfoods You Should Add to Your Diet That Don't Taste Like Grass
No wheatgrass and micro-greens here!
by Jamie Hegg
at Seattle University
5 Super Quick Breakfasts With Over 20 Grams of Protein
Start your day on a strong note.
by Jamie Hegg
at Seattle University
10 Spin Studio Chains Around the Country You Need to Try
If you're a fitness junkie, this one's for you.
by Avery Paulen
at High School
Avocado Chips Are Now a Thing, and We're Living For Them
You thought the avocado trend was over? As if.
by Susy Cohen
at Florida International University
