Adventurous in Health | Spoon University

The Caramel Brownie McFlurry® from McDonald's is Everything I Need & More

Every bar has a unique vibe and drink of choice. You can recreate the good times and beverages by learning what is actually in the signature drink of some of Bloomington's most popular bars.

by Lauren Tretter at Indiana University

Nostalgic

Must Know Dairy Free/Vegan Substitutes

Have you ever wanted to cook or bake something, only to realize the recipe requires ingredients that you don't or can't eat? Well, here are the must know substitutes for all my vegan & dairy-free friends.

by Jiyoung(Gina) Lee at Northeastern University

Adventurous

I Found the Best Plant-Based Yogurt that You Should Absolutely Try

With almost 70% of the world's population being lactose intolerant, there are certainly plenty of non-dairy yogurt alternatives out there. However, none of them live up to the real thing quite like The Collaborative's plant-based yogurt.

by Maia Annunziato at University of Connecticut

Nostalgic

Iconic Food Scenes in the Marvel Cinematic Universe (Phase 1)

Breakfast food to Shawarma, what the Avengers ate in Phase 1.

by Patricia Tan at Northeastern University

Nostalgic

Northeastern Students: Bangkok Pinto Has Food to THAI For!

If you are craving Thai food near Northeastern, Bangkok Pinto is the go-to place for students!

by Allison Wong at Northeastern University

Nostalgic

ATTENTION (FEMALE) FOOD LEADERS!

If you love all things food, this is for you! Sign up to join the event this weekend, Friday April 9th and Saturday April 10th!

by Cat O'Connor at Fordham University

Basic

JEW-ISH: A Non-Traditional Twist On The Traditional

Jake Cohen's newest cookbook is "a love story of blending cultures, and an invitation to gather around the table and create new memories with family, friends, and loved ones."

by Gillian Feinglass at Emory University

Nostalgic

PURO Ceviche Bar - The Taco Tuesday Destination

Look no further, this intimate, artsy, Latin-inspired restaurant on Newbury Street is a must try spot for your taco and ceviche needs.

by Morgan Mergelkamp at Northeastern University

Big Groups

Krispy Kreme’s Brand New Glaze Was Made For Oreo Lovers

Giving a whole new spin on cookies and cream.

by Maddie Hiatt at Spoon HQ

Nostalgic

4 Microwave Recipes To Make in Your Dorm Room

For when the dining hall food just doesn’t cut it.

by Sarah Wetsman at University of California – Berkeley

This announcement makes National Caramel Day worth celebrating.

And more flavorful.

Every bar has a unique vibe and drink of choice. You can recreate the good times and beverages by learning what is actually in the signature drink of some of Bloomington's most popular bars.

Have you ever wanted to cook or bake something, only to realize the recipe requires ingredients that you don't or can't eat? Well, here are the must know substitutes for all my vegan & dairy-free friends.

With almost 70% of the world's population being lactose intolerant, there are certainly plenty of non-dairy yogurt alternatives out there. However, none of them live up to the real thing quite like The Collaborative's plant-based yogurt.

Breakfast food to Shawarma, what the Avengers ate in Phase 1.

If you are craving Thai food near Northeastern, Bangkok Pinto is the go-to place for students!

If you love all things food, this is for you! Sign up to join the event this weekend, Friday April 9th and Saturday April 10th!

Jake Cohen's newest cookbook is "a love story of blending cultures, and an invitation to gather around the table and create new memories with family, friends, and loved ones."

Look no further, this intimate, artsy, Latin-inspired restaurant on Newbury Street is a must try spot for your taco and ceviche needs.

Giving a whole new spin on cookies and cream.

For when the dining hall food just doesn’t cut it.