Pasta is good for the soul. Cheap pasta is great for the soul. And your wallet. You can get everything you need for three servings of this Mushroom Ravioli for $17.84 at Walmart. Skip the herbs and the price lowers to $15.84.
The best thing about this recipe (other than it being a fantastic flavor explosion in your mouth) is that you’ll have enough of each ingredient to make three separate servings. In other words, you could be eating an entire day’s worth of meals for $17.84, max. If you’re not ready to run to the store already, you will be by the end of this recipe.
- Prep Time:5 minutes
- Cook Time:10 minutes
- Total Time:15 minutes
- 6 ravioli
- 1/2 cup pasta sauce
- 1 cloves garlic
- 1/2 cup mushrooms
- 1 pinch italian herb blend
- 1 tablespoon olive oil
- 1 teaspoon parmesan cheese
Cut up the garlic clove into fine pieces, and cut the mushrooms into slightly smaller pieces.
Combine the olive oil, garlic, herbs, and mushrooms in the pan. Sauté the mixture until the garlic has a golden appearance and the mushrooms are lightly browned.
Add the pasta sauce to the mixture, stirring until the ingredients are evenly dispersed. Reduce the heat to a simmer.
Cook the ravioli according to package instructions. Once it’s done, plate your sauce, then add your ravioli on top. Add as much cheese as your little heart desires. Enjoy.