Time to put away those adulting Clark Kent glasses and pull out your childhood capes because summer heat is coming back with a vengeance. But there’s no need to fear, this ice cream parlor classic is here to help you save the (hot af) day. It’s superhuman swirls of red, yellow, and blue pack a real punch. And it’s powerful combination of Blue Moon, cherry, and vanilla flavors tastes like creamy, fruity cereal with a hint of justice. Plus, this no churn-recipe is so beyond easy to make that it will literally bring all the people of Krypton to your backyard. Needless to say, it’s the best sidekick ever.
No-Churn Superman Ice Cream
- Prep Time:8 hours 30 minutes
- Cook Time:none
- Total Time:8 hours 30 minutes
- 14 oz sweetened condensed milk
- 3 egg yolks
- 2 cup heavy cream
- 2 teaspoon strawberry banana jello
- 1 teaspoon lemon pudding
- 1/4 teaspoon almond extract
- Red, yellow, and blue food coloring
Mix together the sweetened condensed milk and egg yolks.
Cook on medium heat for about 10 minutes, or until hot.
Chill the mix for 1 hour.
Whip the heavy cream to stiff peaks.
Fold in the chilled sweetened condensed milk mixture.
In another bowl, dissolve the jello and pudding with boiling water. Microwave in 20 second intervals if the powders don’t dissolve all the way. Let cool.
Fold a third of the ice cream base into the jello mix. Color it blue to make Blue Moon ice cream.
In a separate bowl, fold another third with almond extract and red food coloring for the cherry flavor.
Fold yellow into the last third and leave it plain.
Alternately blop each color ice cream into a 9×5 loaf pan.
Freeze for 8 hours.